RIVER OAKS // SUGAR LAND // MEMORIAL CITY // THE WOODLANDS
COCKTAILS
THE MOJITO
barceló rum, housemade piloncillo syrup, fresh mint, soda, sugar cane stick
12.95
PALOMA
el jimador blanco tequila, housemade grapefruit syrup, club soda, grapefruit ice, lime juice, candied, grapefruit zest
11.95
RED SANGRIA
10.95
SKINNY MARGARITA
el jimador blanco tequila, 03 orange, liquor, light agave nectar, lime juice
10.95
WHITE SANGRIA
sparkling wine, st germain elderflower liquor, mint & fruit
10.95
MARGARITA
el jimador blanco tequila, lime juice, 03 orange liquor, housemade piloncillo syrup, shaken hard & garnished with a lime
Regular 10.95 Large 12.95
ROSÉ SANGRIA
dripping springs orange vodka, marques de caceres rosé, housemade grapefruit syrup & strawberries
10.95
PITAYA MARGARITA
el jimador blanco tequila, lime juice, 03 orange liquor, housemade piloncillo syrup, shaken hard & garnished with a lime
12.95
CAIPIRINHA
sparkling wine, st germain elderflower liquor, mint & fruit
11.95
MANGO HABANERO MARGARITA
14.95
MANGO CAIPIRINHA
ypióca cachaca, lime juice, raw sugar, mango syrup
11.95
ROASTED PINEAPPLE MEZCALITA
ilegal mezcal joven, lime juice, orange liquor, housemade roasted pineapple purée
13.95
PREMIUM CAIPIRINHA
our classic or mango caipirinha with leblon premium cachaca
12.95
PISCO SOUR
pisco la caravedo, lime juice, housemade piloncillo syrup, a peruvian classic
11.95
LUNCH COCKTAIL:
mojito, paloma, margarita, caipirinha, mango caipirinha, pisco sour, red sangria, white sangria
SALADS, TACOS & SANDWICHES
FISH TACOS
18.95
CAESAR SALAD
chopped heart of romaine, caésar dressing, fresh grated parmigiano reggiano, garlic rosemary crostini & black pepper
add grilled chicken 5.95
add shrimp 6.95
add petite filet 7.95
10.95
CARNITAS TACOS
two tacos of crisp guajillo braised pork with guacamole, tomatillo sauce & pickled onions
17.95
PAMPAS SALAD
mixed greens, cotija cheese, asparagus, peppers, onion, mushrooms, fire roasted tortilla with creamy cilantro dressing
add grilled chicken 5.95
add shrimp 6.95
add petite filet 7.95
11.95
LATINO CHICKEN SANDWICH
plantain crusted chicken, black bean sauce, provolone, lettuce & pico de gallo on brioche with french fries
16.95
PAMPAS SALAD
black beluga lentil, quinoa, avocado, bacon, chopped romaine, queso fresco, pico de gallo & poblano honey mustard
add grilled chicken 5.95
add shrimp 6.95
add petite filet 7.95
11.95
AMAZON BURGER*
ground tenderloin, bacon, provolone, avocado, pickled onion, smoked mustard, red pepper rémoulade on brioche with french fries
17.95
QUINOA & LENTIL COBB SALAD
11.95
ORANGE WALNUT SALAD
mixed greens, orange segments, goat cheese, candied walnut, balsamic vinaigrette
add grilled chicken 5.95
add shrimp 6.95
add petite filet 7.95
17.95
DESIGN YOUR OWN SALAD
ask for the salad card, select directly from our chef’s pantry
11.95
ENTREES
(served with choice of soup or salad)
POLLO ENCAMISADO
plantain crusted chicken over spicy smoked black bean sauce, crema america, seared panela cheese, roasted tomato & fries
19.95
GAMBAS AL AJILLO
pan roasted shrimp, roasted tomato, garlic, lemon butter & jasmine rice
21.95
POLLO AZTECA
grilled chicken breast with spinach, mushrooms, red bell peppers, chipotle crema & jasmine rice
19.95
CARNITAS
crispy pork carnitas, onions, red peppers, avocado, radish & cilantro with tomatillo salsa
19.95
POLLO JALAPEÑO
grilled chicken breast with mild onion jalapeño crema, crispy jalapeño chips & gallo pinto
19.95
PLANTAIN CRUSTED SHRIMP
fried shrimp with paella rice & jalapeño remoulade dipping sauce
22.95
POLLO AL AJILLO
grilled chicken breast, roasted garlic sauce, served with jasmine rice & grilled vegetables
19.95
LOMO SALTADO
peruvian stir fried beef tips, red onion, red & aji peppers, ginger, french fries & jasmine rice 
24.95
LOMO LATINO
petite filet, spicy black bean sauce, crema america, smoked panela cheese, roasted tomato & jasmine rice
25.95
SALMON
8oz grilled salmon, achiote grilled shrimp, tomatillo sauce, avocado, pico de gallo & queso fresco
26.95
CHURRASCO ARGENTINO
8oz certified angus beef® petite filet, butterflied & served over creamy potatoes au gratin, topped with argentinian red chimichurri
38.95
CHURRASCO
signature center cut certified angus beef tenderloin, butterflied, char-grilled & served with grilled vegetables & roasted potatoes
6 oz. / $39.95
8 oz. / $48.95
10 oz. / $54.95
FILETE EN SALSA JALAPEÑA
petite filet, mild onion jalapeño crema, crispy jalapeño chips & gallo pinto
25.95
PORK TENDERLOIN FILET
16oz served with potato purée & pineapple glaze
Friday Lunch Feature 17.95
21.95
PAELLA
saffron & pimenton spiced rice with spanish chorizo, achiote grilled shrimp, smoked crab fingers, grilled market catch, calamari & habanero citrus beurre blanc
35.95
GRILLED SNAPPER & SHRIMP
grilled red snapper filet, sautéed shrimp, spinach, mushrooms, red bell peppers, in a creamy chipotle sauce
35.95
PARGO DE LUJO
pan seared red snapper, sautéed shrimp, potato puree & habanero beurre blanc
35.95
FAJITAS DELICIOSAS
served with pico de gallo, guacamole, cheese, charro beans, cilantro rice, flour tortillas
Small Large
CHICKEN 22.95 34.95
BEEF* 29.95 45.95
CHICKEN & BEEF 26.95 42.95
ADD-ONS:
Bacon-wrapped shrimp (4) 11.95
Achiote grilled shrimp (4) 10.95
Jumbo lump crabmeat 12.95
Grilled Caribbean rock lobster tail (5oz) 19.95
VEGETARIAN ENTREES
EGGPLANT ENCAMISADO
plantain crusted eggplant, seared panela and roasted tomato sauce
18.95
SPINACH & MUSHROOM ENCHILADAS
sliced avocado, radish, queso quesadilla with chile ancho sauce & jasmine rice
18.95
LUNCH DESSERTS:
Tres Leches, Delirio de Chocolate, Flan de Queso, Nieve de Coco, Alfajores, Tequila Bread Pudding, Churros, Mango Sorbet, Dragon Fruit Sorbet
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
WINES BY THE GLASS
WHITES AND MORE
6 oz.
9 oz.
REDS
6 oz.
9 oz.
Marques de Caceres, Cava Brut, Vega del Magro, Spain
9.95
ERNESTO cATENA ‘PADRILLOS’, Pinor Noir, Mendoza, Argentina
9.95
13.95
PASQUA, Pinot Grigio, Venezie, Italy
10.95
14.95
TALBOTT ‘KALI HART’, Pinor Noir, Monterrey, California
15.95
20.95
CHURRASCOS ‘AVE’, Sauvignon Blanc, Maipo Valley, Chile
11.95
15.95
BECKER VINEYARDS Reserve, Tempranillo, Texas High Plains
11.95
15.95
CATENA ‘APELLATION TUPUNGATO’, Chardonnay, Mendoza, Argentina
12.95
16.95
TINTO NEGRO, Malbec, UCO Valley, Argentina
11.95
15.95
SONOMA CUTRER, Chardonnay, Russian River Valley, California
14.95
19.95
ANGULO INNOCENTI, ‘CHURRASCOS 30 YEAR ANIVERSARY’ Malbec, Mendoza, Argentina
13.95
17.95
BECKER VINEYARDS Reserve, Viognier, Texas High Plains
14.95
19.95
CHURRASCOS ‘CORAZON’, Cabernet Souvignon, Maipo Valley, Chile
12.95
16.95
CHATEAU STE. MICHELLE, Riesling, Columbia Valley, Washington
10.95
14.95
DRUMHELLER, Cabernet Souvignon, Columbia Valley, Washington
13.95
18.95
Marques de Caceres, Rosé of Tempranillo & Garnacha Tinta, Rioja, Spain
9.95
13.95
CLOS DE LOS SIETE, Red Blend, Uco Valley, Argentina
13.95
18.95
WHITES AND MORE
Marques de Caceres, Cava Brut, Vega del Magro, Spain
6 oz.
9.95
PASQUA, Pinot Grigio, Venezie, Italy
6 oz.
10.95
9 oz.
14.95
CHURRASCOS ‘AVE’, Sauvignon Blanc, Maipo Valley, Chile
6 oz.
11.95
9 oz.
15.95
CATENA ‘APELLATION TUPUNGATO’, Chardonnay, Mendoza, Argentina
6 oz.
12.95
9 oz.
16.95
SONOMA CUTRER, Chardonnay, Russian River Valley, California
6 oz.
14.95
9 oz.
19.95
BECKER VINEYARDS Reserve, Viognier, Texas High Plains
6 oz.
14.95
9 oz.
19.95
CHATEAU STE. MICHELLE, Riesling, Columbia Valley, Washington
6 oz.
10.95
9 oz.
14.95
Marques de Caceres, Rosé of Tempranillo & Garnacha Tinta, Rioja, Spain
6 oz.
9.95
9 oz.
13.95
REDS
ERNESTO cATENA ‘PADRILLOS’, Pinor Noir, Mendoza, Argentina
6 oz.
9.95
9 oz.
13.95
TALBOTT ‘KALI HART’, Pinor Noir, Monterrey, California
6 oz.
15.95
9 oz.
20.95
BECKER VINEYARDS Reserve, Tempranillo, Texas High Plains
6 oz.
11.95
9 oz.
15.95
TINTO NEGRO, Malbec, UCO Valley, Argentina
6 oz.
11.95
9 oz.
15.95
ANGULO INNOCENTI, ‘CHURRASCOS 30 YEAR ANIVERSARY’ Malbec, Mendoza, Argentina
6 oz.
13.95
9 oz.
17.95
CHURRASCOS ‘CORAZON’, Cabernet Souvignon, Maipo Valley, Chile
6 oz.
12.95
9 oz.
16.95
DRUMHELLER, Cabernet Souvignon, Columbia Valley, Washington
6 oz.
13.95
9 oz.
18.95
CLOS DE LOS SIETE, Red Blend, Uco Valley, Argentina
6 oz.
13.95
9 oz.
18.95
DINNER MENU STARTERS
COPACABANA CEVICHE*
rainforest tilapia, gulf shrimp, red onion, jalapeño, avocado & cilantro
17.95
SIRENAS
plantain crusted shrimp with sweet chili sauce and jalapeño mayo
16.95
GUACAMOLE
avocado, red onion, cilantro, jalapeño, served with tortilla chips
14.95
AHI TUNA TOSTADA*
jalapeño crema, guacamole, crispy onion, scallion, salsa anguila
16.95
SMOKED LAMB LOLLICHOPS
grilled smoked baby lamb chops, panca chili, yuca fries
22.95
CHICKEN LOLLIPOPS
22.95
TIRITAS
22.95
SEAFOOD TRIO
22.95
EMPANADAS
two flaky golden savory latin pastries
Beef ground tenderloin, caramelized onion, cumin, malbec-soaked raisins & pimento olives.
Chicken smoked chicken, peruvian huancaina sauce,basil, candied pecans.
Spinach & Mushroom Empanada sautéed spinach, mushrooms, idiazabal crema, caramelized onion, queso fresco.
Margherita mozzarella, basil, tomato & marinara sauce
9.95
SHRIMP COCKTAIL
cold boiled jumbo shrimp, chipotle cocktail sauce
17.95
FRITO MIXTO
19.95
CORN SMOKED CRAB FINGERS
with red bell pepper, jalapeño, scallion, lemon butter & yucca
16.95
17.95
19.95
16.95
SOUP & SALAD
CAÉSAR SALAD
add grilled chicken 5.95 / add shrimp 6.95 / add petite filet 7.95
10.95
PAMPAS
11.95
CHURRASCOS SALAD
add grilled chicken 5.95 / add shrimp 6.95 / add petite filet 7.95
11.95
CUBANA
black bean soup with pico de gallo & provolone cheese served in a toasted sourdough bread boule
Cup 9.95
Bowl 12.95
ORANGE WALNUT SALAD
add grilled chicken 5.95 / add shrimp 6.95 / add petite filet 7.95
11.95
GUMBO
jasmine rice and fresh seafood blend
Cup 10.95
Bowl 15.95
CORN POBLANO SOUP
creamy roasted poblano soup
Cup 8.95
Bowl 11.95
ENTREES
POLLO ENCAMISADO
31.95
CARNITAS
28.95
POLLO AZTECA
grilled chicken breast with spinach, mushrooms, red bell peppers, chipotle crema & jasmine rice
31.95
LOMO SALTADO
peruvian stir fried beef tips, red onion, red & aji peppers, ginger, french fries & jasmine rice
31.95
POLLO AL AJILLO
31.95
SALMON
8oz grilled salmon, achiote grilled shrimp, tomatillo sauce, avocado, pico de gallo & queso fresco
38.95
PARGO DE LUJO
pan seared red snapper, sautéed shrimp, potato puree & habanero beurre blanc
43.95
CHURRASCO*
signature center cut certified angus beef tenderloin, butterflied, char-grilled & served with grilled vegetables & roasted potatoes
6 oz. / $39.95
8 oz. / $48.95
10 oz. / $54.95
PAELLA
saffron & pimenton spiced rice with spanish chorizo, achiote grilled shrimp, smoked crab fingers, grilled market catch, calamari & habanero citrus beurre blanc
39.95
CHURRASCO ARGENTINO
8oz certified angus beef® petite filet, butterflied & served over creamy potatoes au gratin, topped with argentinian red chimichurri
38.95
GRILLED SNAPPER & SHRIMP
grilled red snapper filet, sautéed shrimp, spinach, mushrooms, red bell peppers, in a creamy chipotle sauce
42.95
PARRILLADA MIXTA
chimichurri marinated char-grilled petite filet, chicken breast, grilled shrimp & Italian sausage, served with churrascos side plate
(for one) / $38.95
(for two) / $69.95
SEA BASS CHILENO
46.95
FILETE EN SALSA JALAPEÑA
petite filet, mild onion jalapeño crema, crispy jalapeño chips, pico de gallo & gallo pinto
33.95
GRILLED LAMB CHOPS
aji panca marianted lamb chops served with tamarind glazed brussel sprouts and potato puree
39.95
FILETE EN SALSA JALAPEÑA
petite filet, mild onion jalapeño crema, crispy jalapeño chips, pico de gallo & gallo pinto
33.95
BONE-IN RIBEYE
grilled 16 oz. bone-in ribeye served with asparagus and potato puree
56.95
PORK TENDERLOIN FILET
16 oz. served with potatoes pure & pineapple glaze
29.95
PLANTAIN CRUSTED SHRIMP
fried shrimp with paella rice & jalapeño remoulade dipping sauce
33.95
56.95
29.95
33.95
FAJITAS DELICIOSAS
served with pico de gallo, guacamole, cheese, charro beans, cilantro rice, flour tortillas
Small Large
CHICKEN 29.95 41.95
BEEF* 35.95 54.95
CHICKEN & BEEF 32.95 49.95
ADD-ONS:
Bacon-wrapped shrimp (4) 11.95
Achiote grilled shrimp (4) 10.95
Jumbo lump crabmeat 12.95
VEGETARIAN ENTREES
EGGPLANT ENCAMISADO
plantain crusted eggplant, seared panela and roasted tomato sauce
19.95
SPINACH & MUSHROOM ENCHILADAS
sliced avocado, radish, queso quesadilla with chile ancho sauce & jasmine rice
19.95
SIDES
RUM GLAZED PLANTAINS 9.95
YUCA FRIES 10.95
GRILLED VEGETABLES 7.95
CHURRASCO SIDE PLATE 8.95
BRUSSELS SPROUTS 10.95
POTATO PUREE 7.95
ANDEAN QUINOA 8.95
GRILLED ASPARAGUS 10.95
DESSERTS
THE ORIGINAL TRES LECHES
our tres leches cake is soaked in a sweet vanilla laced cream then topped with a decadent meringue italiano
12.95
ALFAJORES
melt-in-your-mouth dulce de leche short bread cookies
11.95
DELIRIO DE CHOCOLATE
chocolate truffle cake, hazelnut chocolate mousse & chocolate ganache
11.95
NIEVE DE COCO
triple cream housemade & served in a caramel basket
11.95
FLAN DE QUESO
velvety cheese crème caramel, with caramel sauce
11.95
TEQUILA BREAD PUDDING
triple cream housemade & served in a caramel basket
11.95
CHURROS
served with cinnamon ice cream and chocolate ganache
