BRUNCH BUFFET
SUNDAY 10:30 AM – 3 PM | $34.95 PER PERSON
Seniors: $32.95 | Children Under 12: $15.95 | Children Under 6: FREE
Price subject to change on holidays. Menu items subject to change.
Also available on Saturdays only at Churrascos Sugar Land.
HOT |
GRILLED SALMON |
TILAPIA ANDINA |
FRITO MIXTO |
CARNITAS |
PORK SPARE RIBS |
POLLO ENCAMISADO |
POLLO AJILLO |
POLLO AZTECA |
LOMO SALTADO |
EMPANADAS |
| chicken or beef |
FRENCH TOAST “TORREJAS” |
TRES LECHES PANCAKES |
BACON |
ROASTED ANDEAN POTATOES |
GRILLED MIXED VEGETABLES |
ROASTED BRUSSELS SPROUTS |
GRILLED MUSHROOMS |
SWEET PLANTAINS “MADUROS” |
YUCA BEIGNETS & YUCA FRIES |
JASMINE RICE |
GALLO PINTO |
CARRIBEAN RICE |
DINNER ROLLS & BAGELS |
SOUP OF THE DAY |
| available upon request |
STATIONS |
BEEF TENDERLOIN |
PRIME RIB |
WHOLE ROASTED PIG |
CRÊPES |
OMELETTES |
MAC & CHEESE / PASTA |
PLANTAIN & TORTILLA CHIPS |
CHILLED |
CHURRASCOS HOUSE SALAD |
CAESAR SALAD |
SMOKED SALMON |
CEVICHE COPACABANA |
SHRIMP COCKTAIL |
FRESH FRUIT |
DESSERTS |
TRES LECHES |
FLAN de QUESO |
BROWNIES |
MACAROONS |
PIO X |
ARROZ CON LECHE |
PETIT FOURS |
ALFAJORES |
COTTON CANDY |
